Sixty two diamonds, two cuts, one pair. The round and baguette cut diamonds add up to 0.404 ct for the pair, graded E_F color and VVS to VS clarity. The weight is spread over many tiny diamonds in these baguette cut lab grown diamond stud earrings, so no single diamond is large. Each of the Baguette Cut Lab Diamond Halo Stud Earrings holds about half of them.

The center is a small pear shaped cluster. A few baguette cut lab grown diamonds sit side by side in the middle, with round diamonds set around their edge. Around that cluster is a gap of open space, and then an outer pear shaped row of small round cut lab grown diamonds, set close together with no space between them. The earrings are flat from the front. Because the outer ring is open on the inside, the cluster looks like it sits on its own in the middle of the ring.

Lab grown diamonds are made from the material as mined diamonds but they are produced in a laboratory and they cost noticeably less. They are available in 925 silver or solid 10K, 14K or 18K gold in yellow, white or rose each with a stamp. An IGI certificate can be provided if requested. The description is straightforward. As diamond earrings, for women these pieces are small enough for office wear yet still eye catching for an evening out.

Key Features

Diamond Details: Round and baguette cut, E_F color, VVS to VS clarity.

Carat Weight: 0.404 ct total for the pair, 62 diamonds.

Design: Pear shaped halo stud with open space inside the ring.

Metal: 925 silver or 10K, 14K, 18K gold in yellow, white or rose, straight post.

Certification: IGI certificate available on request.

Baguette Cut Lab Grown Diamond Stud Earrings: Baguette cut center cluster with round cut diamonds around it.

Everyday Wear Earrings: Flat to the lobe on a straight post, nothing hanging to catch.